Root Boost 500 ml – Ginger & Lemon Juice | sage-green – Sage Green
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Root Boost 500 ml organic ginger and lemon juice
Ginger root for Golden Blend organic juice
Fresh ginger root used in Root Boost juice

Root Boost – Organic Ginger & Lemon Juice 500 ml

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€12,98 Regular price €17,24

Root Boost combines 97% organic ginger juice and 3% organic lemon juice. The distinctive warming flavour of ginger is complemented by a fresh tart note of lemon. The juice contains no additives, preservatives, added sugar or colourings. It is suitable for vegans and naturally contains no lactose or gluten.

Recommended daily dose for adults: 50 ml. The juice can be consumed pure or diluted with water. It is recommended to take it with or after a meal. Not recommended for infants. The recommended course is 3–6 months. Do not exceed the recommended daily dose. Shake before use.

Ginger is a spicy root packed with gingerol, known for its anti-inflammatory, digestive, and immune-boosting properties, as well as its ability to reduce nausea and support circulation.

Nutritional value in 100 ml
Energy value
kJ29/kcal 7
Fats
0,0g
Saturated fats
0g
Carbohydrates
0,9g
Sugars
0,8g
Fiber
0g
Protein
0,8g
Salt
0g

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Root Boost – Organic Ginger & Lemon Juice 500 ml

€12,98 Regular price €17,24

Ginger (Zingiber officinale)


Ginger has been traded across Asia and Europe for more than two thousand years, and in 2025 the European Medicines Agency granted its rhizome a well-established use status — the agency's highest herbal category, the one that requires recognised evidence of efficacy — for preventing the nausea of motion sickness. What produces that effect is a family of pungent compounds called gingerols, and they are why ginger burns. Dry the root and the chemistry changes: gingerols dehydrate into shogaols, which is why dried ginger tastes sharper and less green than the fresh rhizome. Cold-pressed juice keeps the gingerol profile of the fresh root.

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Ginger root for Golden Blend organic juice

Scientifically Supported Health Benefits of Ginger

1. Nausea — the best-evidenced use

The European Medicines Agency granted ginger rhizome well-established use status in May 2025 for the prevention of nausea and vomiting in motion sickness, at 1–2 g taken one hour before travel [1]. In pregnancy, a meta-analysis of 12 randomised trials in 1,278 women found nausea symptoms significantly improved compared with placebo [2].

2. Post-operative nausea

A meta-analysis of 14 randomised controlled trials in 1,417 patients found ginger reduced nausea severity and cut the need for rescue anti-nausea medication by 29% compared with placebo [3].

3. Menstrual pain

Four randomised controlled trials, pooled, found ginger taken during the first three to four days of the cycle reduced pain on the visual analogue scale, at doses of 750–2,000 mg of ginger powder daily [4].

4. Joint comfort

A meta-analysis of five randomised placebo-controlled trials in 593 people with osteoarthritis found modest but statistically significant reductions in pain and in disability, over three to twelve weeks at 500–1,000 mg daily [5].

5. Inflammation markers

A dose-response meta-analysis of 29 randomised controlled trials found ginger supplementation reduced C-reactive protein, TNF-α and interleukin-6, and raised total antioxidant capacity and superoxide dismutase activity [6].

6. Muscle soreness after exercise

Eleven consecutive days of 2 g of ginger daily — raw or heat-treated — reduced delayed-onset muscle soreness from eccentric exercise by 23–25% compared with placebo. A single 2 g dose had no effect, which is the useful detail: this is a habit, not a remedy [7].

7. Gastric emptying

In a randomised, double-blind crossover trial, ginger accelerated gastric emptying — the stomach's half-emptying time fell from 16.1 to 12.3 minutes [8]. The European Medicines Agency lists mild spasmodic gastrointestinal complaints, including bloating and flatulence, under traditional use [1].

References

  1. European Medicines Agency. European Union herbal monograph on Zingiber officinale Roscoe, rhizoma. Final, Revision 1, 7 May 2025.
  2. Viljoen E, Visser J, Koen N, Musekiwa A. A systematic review and meta-analysis of the effect and safety of ginger in the treatment of pregnancy-associated nausea and vomiting. Nutr J. 2014;13:20. doi:10.1186/1475-2891-13-20 · PMID 24642205
  3. Efficacy of ginger in preventing postoperative nausea and vomiting: a systematic review and meta-analysis. J Nurs Scholarsh. 2021. doi:10.1111/jnu.12691 · PMID 34312974
  4. Daily JW, Zhang X, Kim DS, Park S. Efficacy of ginger for alleviating the symptoms of primary dysmenorrhea: a systematic review and meta-analysis of randomized clinical trials. Pain Med. 2015;16(12):2243–2255. doi:10.1111/pme.12853 · PMID 26177393
  5. Bartels EM, Folmer VN, Bliddal H, et al. Efficacy and safety of ginger in osteoarthritis patients: a meta-analysis of randomized placebo-controlled trials. Osteoarthritis Cartilage. 2015;23(1):13–21. doi:10.1016/j.joca.2014.09.024 · PMID 25300574
  6. Antioxidant and anti-inflammatory effects of ginger supplementation in adults: a GRADE-assessed systematic review and dose–response meta-analysis of randomised controlled trials. Inflammopharmacology. 2025. doi:10.1007/s10787-025-01994-6
  7. Black CD, Herring MP, Hurley DJ, O'Connor PJ. Ginger (Zingiber officinale) reduces muscle pain caused by eccentric exercise. J Pain. 2010;11(9):894–903. doi:10.1016/j.jpain.2009.12.013 · PMID 20418184
  8. Hu ML, Rayner CK, Wu KL, et al. Effect of ginger on gastric motility and symptoms of functional dyspepsia. World J Gastroenterol. 2011;17(1):105–110. doi:10.3748/wjg.v17.i1.105 · PMID 21218090
  9. Marx W, et al. The effect of ginger (Zingiber officinale) on platelet aggregation: a systematic literature review. PLoS One. 2015;10(10):e0141119. doi:10.1371/journal.pone.0141119
  10. Impact of thermal processing on the composition of secondary metabolites of ginger rhizome — a review. Foods. 2022;11(21):3484. doi:10.3390/foods11213484 · PMID 36360097
  11. Formation of 6-, 8- and 10-shogaol in ginger through application of different drying methods. Molecules. 2018;23(7):1646. doi:10.3390/molecules23071646 · PMID 29976903

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FAQ

Are your juices 100% natural?

Yes, all our juices are made from high-quality fruits, berries, and vegetables with no added sugar, preservatives, or artificial ingredients.

What are the health benefits of your juices?

Each juice is designed with a specific purpose detox, immune support, skin health, energy boost, digestive support, and more.

You’ll find a detailed description and scientifically backed health benefits listed on each product page.

Are your products organic certified?

Yes, our products are organically certified according to EU regulations. 

Certified Organic according to EU Regulation (EU) 2018/848

Certified by an independent body, approved by the Food and Veterinary Service (PVD). Certificate no. 098813.

Ingredients sourced from organic farming according to EU regulations

No fillers. No additives. Just clean, plant-based power.

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Fast shipping

Products are delivered throughout the Baltic region (Latvia, Lithuania, Estonia) via Omniva and DPD courier services.

  • Dispatch time: Orders are dispatched within 1 business day after payment confirmation
  • Delivery time: Delivery is typically completed within 2–3 business days from dispatch
About us

Extraordinary Juices. Exceptional Origins.

Sage Greenis a proudly Latvian company dedicated to producing premium-quality, functional fruit juices. We specialize in craftingnutrient-rich blendsusing rare and potent fruits, many of which are not typically found in Europe. Each ingredient is carefully selected and sourced fromcertified, trusted partners across the EU, with many fruits grown or harvestedexclusively for us on request.

Organic Certified

Our juices are made according tooriginal recipes developed in Latvia, combining scientific insight with nature’s most powerful ingredients. We operate under both aCertified Organic Farming LicenseandPVD (Food and Veterinary Service) certification, ensuringcompliance, safety, and transparencythroughout the production process.

Rare Ingridients. Real Function.

At Sage Green, we believe that nature offers everything the human body needs — when it’s treated with care, precision, and respect.

We prioritize simplicity and power: no added sugars, no unnecessary additives, just the pure essence of functional fruits — freeze-dried or cold-pressed to preserve their full nutritional value.